COMING SOON

If you’re a fan of sushi and are looking for an exceptional dining experience, you might want to consider OKOZ. OKOZ specialises in high quality sushi that is prepared in the traditional style, ensuring that each bite is bursting with Japanese tradition and flavours.

Our sushi chefs are skilled artisans who have trained for years to perfect their craft. They use only the freshest, highest quality ingredients to create a variety of sushi rolls and nigiri that are as visually stunning as they are delicious.

Whether you’re in the mood for classic favourites like tuna and salmon, or want to try something more adventurous like eel or Hamachi, our menu has something to suit every taste and with a range of glazing sauces available.

But it’s not just the quality of our sushi that sets us apart – it’s the overall experience. Our restaurant is designed to be a bustling hub of busy joyful atmosphere with attentive service and a cosy ambiance, we’re confident that you’ll leave feeling satisfied and energetic.

Flower

SUSHI

きれい な 寿司

Flower
Flower

SUSHI

きれい な 寿司

Flower

NIGIRI - 2 PIECES

shake – salmon, glazed with nikiri shoyu 6

maguro – tuna, glazed with ponzu 8

hamachi – kingfish, glazed with yuzu 9

unagieel, glazed with sweet soja 7

KIREINA MORIAWASE – 6 PIECES 19

aburi shake nigiri flame seared salmon

hamachi nigiri – kingfish brushed with yuzu

aburi maguro nigiri – flame seared tuna

california maki – crab, avocado, sesame, tobiko

tempura ebi maki – fried shrimp, miso, masago

gunkan sushi – chefs choice tartare

URAMAKI – 8 PIECES

shake avocado roll – salmon, avocado, cucumber, masago 13

california rol – crab, cucumber, avocado, sesame, tobiko 14

tempura ebi rol – fried shrimp, miso, avocado, masago 16

kirei na rol – salmon, tuna, “secret sauce”, avocado, chives, tobiko 19

MYSTERY MORIAWASE – 20 PIECES54

4 nigiri – classic

4 aburi nigiri – flame seared

8 uramaki – itamae

4 sashimi – catch of the day

DAISUKI DESU MORIAWASE – 14 PIECES 35

4  california rol – crab, cucumber, avocado, sesame, tobiko

4  tempura ebi rol – fried shrimp, miso, avocado, masago

6  nigiri mix – inspiration of the day

4  sashimi – itamae

SASHIMI – 4 PIECES

shake – with aio ito togarashi 10

maguro – with shiso oil 14

hamachi – with ao yuzu kosho 18

okozushi rol– fish speciality 24

SPECIALS

freshly grated wasabi root (seasonal) 4

saké pairing: consult with our team

NIGIRI – 2 PIECES

shake – salmon, glazed with nikiri shoyu 6

maguro – tuna, glazed with ponzu 8

hamachi – kingfish, glazed with yuzu 9

unagieel, glazed with sweet soja 7

KIREINA MORIAWASE – 6 PIECES 19

aburi shake nigiri flame seared salmon

hamachi nigiri – kingfish brushed with yuzu

aburi maguro nigiri – flame seared tuna

california maki – crab, avocado, sesame, tobiko

tempura ebi maki – fried shrimp, miso, masago

gunkan sushi – chefs choice tartare

URAMAKI – 8 PIECES

shake avocado roll – salmon, avocado, cucumber, masago 13

california rol – crab, cucumber, avocado, sesame, tobiko 14

tempura ebi rol – fried shrimp, miso, avocado, masago 16

kirei na rol – salmon, tuna, “secret sauce”, avocado, chives, tobiko 19

MYSTERY MIRAWSE – 20 PIECES 54

4 nigiri – classic

4 aburi nigiri – flame seared

8 uramaki – itamae

4 sashimi – catch of the day

SASHIMI – 4 PIECES

shake – with aio ito togarashi                                                 10

maguro – with shiso oil                                                            14

hamachi – with ao yuzu kosho                                               18

okozushi rol– fish speciality                                  24

DAISUKU DESU MIRAWASE – PIECES 35

4  california rol – crab, cucumber, avocado, sesame, tobiko

4  tempura ebi rol – fried shrimp, miso, avocado, masago

6  nigiri mix – inspiration of the day

4  sashimi – itamae

SPECIALS

freshly grated wasabi root

(seasonal) 4

saké pairing: consult with our team