DRINKS MENU

JAPAS

Japanese Tapas – Apéro

GYOZA

Beef filled dumplings

KARAAGE

Deep fried chicken chunks with miso mayo

MARINATED EDAMAME

Marinated edamame beans with sesame

NOBASHI

Shrimps with miso dipping sauce

JAPAS FOOD SHARING (4P)

Take the lot… sharing is caring

SAKÉS

SHIRATAKI JOZEN SPARKLING SAKÉ – 360ML

RICH & SWEET – CHILLED – APÉRO & DESSERT

Origin: Niigata | Alcohol: 13,5% | Polishing: 60% | SMV: -12

TOSATSURU AZURE GINJO SAKÉ – 720ML

AMAZING SAKÉ THAT USES DEEP SEA WATER REFRESHING AND SHARP

Origin: Kochi prefecture | Alcohol: 15% | Polishing: 55% | SMV: +5

HOUSE SAKÉ JUNMAI

MILD PALETTE AND EASY TO DRINK

Origin: Niigata | Alcohol: 15% | Polishing: 60% | SMV: +12

BEER

HARU

Superb triple beer infused with cherry blossoms, hand-picked in Japan.

KAISHAKU

Heavy blond beer with hop of saké. Fantastically well balanced and incomparable in taste.

ASAHI

Typical blond lager from Japan with a crisp, dry karakuchi taste. Very unique and refreshing.

COCKTAILS

okoz japanese_white

SAKURA

Lychee and Moscato wine

HOKKAIDO

Hibiscus and Spumante

TOKYOPOLITAN

Raspberry, violet and vodka

SALTY SHIBA

Pink grapefruit, saké and tonic

JAPATINI

Passion, vodka and vanilla

GIN SONIC

Japanese gin mixed with a matching fever tree tonic

MOCKTAILS

GEISHA

Raspberry, cranberry and lemon

MAIKO

Pear, lime and elderflower

YUKATA

White grapes, yuzu and tannins

KIMONO

Strawberry, pomegranate, raspberry and lime

BUBBLES & WINE

SPUMANTE REFINED

Extra Dry

SPUMANTE

Extra Dry

SPARKLING ROSÉ

0% Alcohol

WHITE WINE

Sauvignon

ROSÉ WINE

Grenache

RED WINE

Grenache & Carignan

LEMONADES & WATER

HOME-MADE LEMONADE: RHUBARB OR WATERMELON

LEMON RASPBERRY

50’S NATURAL COLA

LEMON GINGER

VANILLA ORANGE

STILL MINERAL WATER

SPARKLING MINERAL WATER